Submitted by: Annie Mello Servings: 1 cup Ingredients: 1 oz brandy, whiskey or rum 1 Tbsp honey 1/4 lemon 1 cup hot water 1 tea bag Instructions: Preparation: Coat the bottom of a mug with raw honey. Add the liquor and the juice of the lemon quarter. On the side, heat water in a tea… Continue Reading
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Recent Festive Beverage Posts
Paleo Holiday Tom and Jerrys
Submitted by: Annie Mello Servings: 6 cups Ingredients: 6 eggs separated 1/2 teaspoon salt 1/2 pound grass – fed butter, room temperature 3 cups of palm sugar 1/2 cup of raw honey 1 teaspoon vanilla extract 1 teaspoon ground nutmeg 1 teaspoon ground cloves 1 teaspoon ground allspice Instructions: Beat egg whites and salt until… Continue Reading
World's Best Sangria
Submitted by: Chantel Barber Servings: 15-20 Ingredients: 1.75 liters red wine (the big bottle) 1 cup Brandy 1 cup Triple Sec ½ -1 cup simple syrup 1 cup Simply Lemonade (or Simply Limeade–I think the lemonade is better) diced apples club soda Instructions: 1. Read the “What you need to know” section before making sangria.… Continue Reading
Santa's Secret Sangria
Submitted by: Annie Mello Servings: 6 glasses Ingredients: 1 bottle Spanish red table wine 1/4 cup fresh squeezed Oranges 1/4 cup brandy 3 tablespoons of palm sugar 1 orange, thinly sliced 1 lemon, thinly sliced Instructions: Combine wine, juice, brandy and sugar in a medium saucepan over low heat and heat until the sugar has… Continue Reading