By: Melissa Joulwan Servings: 6-8 Ingredients: 2 tablespoons coconut oil 2 medium onions, diced (about 2 cups) 4 cloves garlic, minced (about 4 teaspoons) 2 pounds ground beef 1 teaspoon dried oregano leaves 2 tablespoons chili powder 2 tablespoons ground cumin 1 1/2 tablespoons unsweetened cocoa 1 teaspoon ground allspice 1 teaspoon salt 1 can… Continue Reading
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Recent Chili Contest Posts
Gold Star Chili
By: Lyndsey Saenz Servings: 6-8 Ingredients: 1 lb. Ground Beef 1 lb. ground pork (or pork tenderloin, cut into pieces) 3/4 c. organic beef stock or bone broth 1/2 Large Onion, diced small green pepper, diced 1 Tbsp. Paprika 1 Tbsp. Cocoa Powder 1 tsp. Cayenne Pepper 1 tsp. Cumin 1/2 c. Chili powder 1… Continue Reading
Clearly The Winning Chili
By: Leslie Rogers Servings: 8 Ingredients: 3 Tbsp coconut oil 1 large red onion, diced 3 organic peppers (I like a mixture of red and green), diced 6 cloves garlic, minced 1 7 oz jar tomato paste 2 lbs grass fed ground beef 1 26 oz tetra pack diced Pomi tomatoes (or whatever diced tomatoes… Continue Reading
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