Submitted by Kristen
Servings: Not enough once people taste them!
Ingredients:
•100% Pure Almond Butter (You have to first make this yourself)
•100% Unsweetened Chocolate
•Coconut Sugar
•Grapeseed Oil
•Love
Instructions: You will need:
1. Almond Butter – To make this, you need Almonds that have been through the food processor to a butter consistency.
2. 100% Unsweetened Chocolate
3. Coconut Sugar
4. Grapeseed Oil – or your preference
5. A Mold to create the chocolates.
6. Double Boiler
7. A Pot
Melt the chocolate in a double boiler while melting the Oil and Coconut Sugar in another pot. Continuously stir the sugar to dissolve.
Once chocolate is melted, add in the liquid and stir. Remove from the stove and fill your mold partially. Roll small ball size pieces of Almond Butter and place in the mold. Cover the rest of the mold to the top with chocolate. Place in refrigerator for about 20 mins.
The result: Amazing!!
Check out my site for more great gourmet Paleo desserts! www.ItsALifestylellc.com
Happy Holidays!
Yum!!! I love the simplicity of the recipe and the honesty of the ingredients 🙂 Chocolate and nuts, can’t beat that!
Yum!!!!
Kristen’s Chocolate Almond Cups win my vote!!! Delish:)
Chocolate Almond Cups Rock! Kristen Silverman knows her nuts!
Sounds delish! Can’t wait to make them this weekend!
This gets my vote!
Delicious!!! These absolutely win my vote!! 🙂
Delish! Kristen gets my vote!
Love this recipe!!! It has my vote 🙂
This looks amazing! Can’t wait to try some!
This recipe sounds delicious. Kristen gets my Vote!! 🙂
The ideas of rolling the almond butter into a ball before inserting into the chocolate is great
This sound so good, Kristen gets my vote
I don’t eat chocolate without nuts! This recipe is perfect and takes my vote, excited to try it!
I want to try this recipe’s and need the ingredient measurements?
Cant wait to try this…what are the measurements for the ingredients?
I can’t wait to try this recipe. What are the measurements for the ingredients?
So how much coconut sugar, etc. I don’t see ingredient amounts.
+1 for the measurements. Thanks for the recipe! I’m gonna try this when I go home on R&R next week. 🙂
Also, as an aside, your website (itsalifestylellc) needs a non-flash option. Frustrating waiting for it to load, especially when the progress bar just repeatedly fills up and starts over again, so you never know how much of it is actually loaded.
Please list measurements of ingredients for this recipe. Surprised it could win this contest without them?
I can’t believe how easy this was, and everyone is right, this is a great and delicious recipe. It has my vote.
Delish! Kristen has this vote!