Submitted by: Shan Yanker
Servings: 1lb per person
Ingredients: Bacon – 1lb per person.
Instructions: Fry bacon in cast iron skillet.
Notes: Not much else to say.
Bacon
Robb Wolf is a former research biochemist and 2X New York Times/Wall Street Journal Best-selling author of The Paleo Solution and Wired To Eat. Along with Diana Rodgers, he co-authored the book, Sacred Cow, which explains why well-raised meat is good for us and good for the planet. Robb has transformed the lives of hundreds of thousands of people around the world via his top-ranked iTunes podcast, books, and seminars. He also co-founded the 1st and 4th CrossFit affiliate gyms in the world, The Healthy Rebellion community platform, and is the co-founder of DrinkLMNT Electrolytes.
Search Robbwolf.com
Seriously, you just won the competition.
I agree. Hands down the winner.
Hilarious! I want what you are smokin’, tho. Is it entered in the dessert category? LOL