The year is winding down; 365 more days in the file and that means its list time. There are “Top 2011 Lists” for almost every topic imaginable – websites, albums, books, companies, restaurants, celebrities, fitness, TV shows, and pretty much anything and everything else you can think of… So, why not Paleo too – here… Continue Reading
Paleo Holiday Recipe Contest Winners (vote for your favorite)!
Our celebrity guest judges have sent in their choices, and we’re proud to announce the winners for the Paleo Holiday Recipe Contest! Without further ado, the winners are… Best Main Dish Shepard’s Pie Paleo Style Best Side Dish Sweet Potato & Apple Casserole Best Party Dish Beef Bacon and Sweet Potato Brunch Casserole Best Dessert… Continue Reading
The Paleo Holiday Recipe Contest – TIME TO VOTE!
The time has come to cast your votes for the Paleo Holiday Recipe Contest! You only have 24 hours to vote, starting now! Just as a reminder, the top 3 popular votes from each category will be given to our celebrity judges for a final test-tasting and to pick a winner for each category. Our 5 winners… Continue Reading
The Paleo Holiday Recipe Contest – over 130 new, festive paleo recipes for you!
The submissions are in for our Paleo Holiday Recipe Contest, and the results look totally and utterly scrumptious. There were over 130 recipes submitted for the contest – and now’s your chance to check them out. Voting commences at 1pm Eastern time on Monday and lasts 24 hours, and we’ll have another special post telling… Continue Reading
Introducing: The Paleo Holiday Recipe Contest!
We are delighted to announce the first annual RobbWolf.com Paleo Holiday Recipe contest! We know there are some bangin’ chefs and home cooks out there among Robb’s readers, and we’re ready to see what you’ve got! The results of this contest: dozens of delicious, new Paleo recipes you can use on your holiday table or… Continue Reading
Super Simple Banana-Apple Pancakes SANS FLOUR!!!
VER ESTA RECETA EN Español Banana-Apple pancakes. Kids love them! Ingredients: 5 large ripe bananas (almost black) 3 eggs 1 tbsp cinnamon 4 tbs of coconut oil or butter (if you allow it in your diet) Large skillet Directions: In a food processor or blender mix mashed bananas, cinnamon and eggs. Blend for… Continue Reading
Homemade Corned Beef: A recipe & how-to
In many places around the world brining or corning beef are specialties. In countries like Italy (Bresaola) and Mexico (cecina) many butchers still keep a brine or pickled barrel where they submerge tough cuts of meat for several days to absorb flavors and prolong their keeping time.In fact, Corned beef was a Cork specialty, as… Continue Reading
The Paleo Table: Biscuits & Gravy
Last week on the 6 DIY food projects to try in 2011 post, Troglodyte in Training said, “And here I was all excited over mastering sausage-bacon gravy using coconut milk with powdered arrowroot for consistency.” Well, my little Troglodyte, you now get your wish! Gluten-free biscuits & gravy Biscuits and gravy were definitely on the… Continue Reading
The Paleo Table: 5 winter squashes plus a recipe
Eating seasonally is not only good for the environment, it’s also the best way to get the freshest, tastiest produce that the earth has to offer. Visit any farmers market in the late fall and early winter and you will see several different kinds of winter squashes on display. They come in all shapes and… Continue Reading
The Paleo Table: 8 herbs & spices you should get to know
Spices. Little bottles on your kitchen shelf. But throughout human history, they have played so many roles, from defining culture and ethnicity to being a status symbol of wealth. Spices were the driving force behind modern trade, the rationale for discovering new worlds, were valuable currency, sometimes the very reason a people would settle in… Continue Reading
